• Preparation Time 5 minutes
  • Baking Time 30 minutes
  • Makes 8 servings
  • Freezing Not Recommended
  • Key Lime Pie
    Key Lime Pie

Ready.
Set.
Make.

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Lets Make

Ingredients

  • 3 egg yolks, beaten
  • 1 can Eagle Brand® Regular or Low Fat Sweetened Condensed Milk
  • ½ cup lime juice
  • 2 or 3 drops green food colouring (optional)
  • 1 prepared 9”/23 cm graham cracker or prepared frozen pie crust
  • Frozen whipped topping, thawed

Serving Size: 8 servings

Next

Directions

Serving Size: 8 servings

  • Preheat oven to 325ºF (160ºC).
  • Whisk together egg yolks, sweetened condensed milk, lime juice and food colouring if desired. Pour into prepared pie crust.
  • Bake in preheated oven for 30 minutes. Cool completely. Chill 1-2 hours. Serve topped with whipped topping or whipped cream. Garnish as desired.
Finish

Finished!

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