• Onion, Garlic and Herb Bread – Small Loaf
    Onion, Garlic and Herb Bread – Small Loaf
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  • Preparation Time 8 minutes
  • Baking Time as per bread machine
  • Makes 1 loaf
  • Freezing Excellent
  • Onion, Garlic and Herb Bread – Small Loaf
    Onion, Garlic and Herb Bread – Small Loaf

Ready.
Set.
Make.

Follow our interactive recipe guides for fool-proof instructions that will make baking a breeze.

Lets Make

Ingredients

  • Small Loaf (1 lb/2 cup machine)
  • 1/3 cup chopped onion
  • 1 minced garlic clove
  • 2 tsp butter
  • 7/8 cups water
  • 2 tsp fresh, minced herbs
  • 2 cups Robin Hood® Best For Bread White Flour
  • 2 tsp sugar
  • 1 tsp salt
  • 3/4 tsp bread machine yeast

Serving Size: 1 loaf

Next

Directions

Serving Size: 1 loaf

  • Cook the onions and garlic in butter in medium skillet until tender. Cool to room temperature. Add to bread machine, along with other ingredients  in the order recommended by your machine's manufacturer.
  • Select loaf size.
  • Add ingredients to machine according to manufacturer’s directions.
  • Select Basic White Cycle.
Finish

Finished!

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